Warm spice and bold black tea come together in a comforting cup made for slow sipping. Masala Chai balances ginger, cinnamon, cardamom, and soft vanilla for an aromatic blend that welcomes a splash of milk.

Tea details
• Type: Black tea
• Origin: Blend
• Flavor notes: Ginger, cinnamon, cardamom, vanilla spice
• Caffeine: High
• Brew: 1 tsp tea per 6 oz water at 212 °F, 3 to 5 minutes

Traditional wellness notes: Chai spices such as ginger, cinnamon, and cardamom have long been used in traditional culinary and wellness practices.