Bright bergamot and brisk black tea make Earl Grey a timeless cup. Clean citrus lifts the malty tea base for a classic blend that feels polished, refreshing, and right at home from breakfast through afternoon tea.

Tea Type: Black Tea
Origin: India
Flavor Notes: Malty, citrus, bright, bergamot
Caffeine: High
Brewing Instructions: 1 tsp per 6 oz • 212°F • 3 minutes

Traditional wellness notes: Black tea is traditionally enjoyed for its naturally occurring antioxidants and gentle lift, while bergamot has a long history of use for its bright, aromatic and uplifting character.